The cost of restaurant linen hire varies based on your specific needs and customer volume. At Pro-Linen, we offer flexible, cost-effective solutions tailored to your business.
For example, a restaurant serving 500 customers weekly might require:
- 500 napkins
- around 200 top covers
Factors affecting linen hire costs include:
- Types of linens (table linen, napkins, kitchen linens)
- Service frequency
- Quality of linens
Pro-Linen works with you to create the most economical package:
- Customised solutions
- Bulk discounts
- Mixed linen options
- Efficient inventory management
For accurate pricing, contact Pro-Linen for a personalised quote. We'll assess your needs and provide a competitive, tailored solution to enhance your dining experience while respecting your budget.
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